Menu


Linh & Hải · Wedding Celebration

Wedding Menu

A feast crafted with love and care

🌿 Starters

Salmon Tartare (4, 5, 7, 9)
with cucumber rémoulade and tender asparagus

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🍵 Soup Course

Beef Cheek Consommé (1, 2, 4, 7)
served with slow-cooked beef, seasonal vegetables, and hand-rolled noodles

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🍽️ Main Course Selection

Barbecued Cauliflower (Vegetarian) (2, 4, 7)
with cucumber rémoulade

Grilled Salmon Fillet (5, 7)
with citrus accents and roasted seasonal vegetables

Sesame-Crusted Turkey Breast (2, 4, 12)
served with fragrant basmati rice

Roast Lamb (1, 14)
with Madeira sauce, grilled potatoes, and pickled onions

Slow-Roasted Veal Tenderloin (1, 7)
with butter-glazed young vegetables and wild mushrooms

Spinach Tagliatelle (Vegetarian) (2, 4, 7)
with basil tomato ragù


🥗 Salad Bar

Fresh garden vegetables and leafy greens,
served with mixed seeds, croutons, and homemade dressings

  • Coleslaw Salad (4, 7, 9)
  • Quinoa Salad with Cashews (10)

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🍰 Desserts & Wedding Cake

Blueberry Cheesecake (2, 4, 7)

Caramel Cake (2, 4, 7)
with blackberries

Baked Lemon Tart (2, 4, 7)

Raspberry Mousse (4, 7, 10)
with coconut flakes

Hazelnut Profiteroles (2, 4, 7, 10, 11)

Eszterházy Walnut Torte (4, 7, 10)
(A beloved Hungarian layered walnut cake)

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🍇 Fruits & Cheese Selection

Seasonal fruits and fresh berries

A curated selection of Hungarian and international cheeses,
served with mixed nuts, fig chutney, and quince chutney (7, 10)

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🥂 Beverages & Toasts

Welcome Toast

  • Mionetto Prosecco
  • Freshly Squeezed Orange Juice
  • FloeWater (Still & Sparkling)
  • Homemade Berry Lemonade

Throughout the Celebration

Wines

  • Pannonhalmi Tricollis White
  • Pannonhalmi Tricollis Rosé
  • Pannonhalmi Tricollis Red
  • Hungaria Grande Cuvée Brut

Beer

  • Heineken
  • Dreher

Non-Alcoholic Beverages

  • Soft Drinks
  • Fruit Juices
  • Homemade Lemonade
  • FloeWater (Still & Sparkling)

Hot Beverages

  • Coffee
  • Tea

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🌿 Dietary Requirements

Please let us know of any dietary restrictions, food intolerances, or allergies when you RSVP.

We want every guest to feel welcomed, celebrated, and well cared for throughout our special day. ❤️

Allergen Guide:

1 — Gluten-containing cereals (wheat, rye, barley, oats, spelt, etc.)
2 — Eggs
3 — Fish
4 — Peanuts
5 — Soybeans
6 — Milk / Dairy (including lactose)
7 — Nuts (almonds, walnuts, hazelnuts, cashews, etc.)
8 — Celery
9 — Mustard
10 — Sesame seeds
11 — Sulphur dioxide & sulphites
12 — Lupin
13 — Molluscs
14 — Crustaceans